Great Outdoors Charcoal Smoker

The Great Outdoors charcoal smoker is a great little unit if anyone wants to have different kinds of

smoked meat. It is suitable for the smoking of beef pieces, whole chickens or other poultry, many kinds of fish, sections of pork and many other types of meat.

It is a very good size with a capacity that can take up to two large sized turkeys of around forty pounds total. It has a heavy duty pan for the charcoal used for smoking, and the water pan is porcelain coated, with the steel cabinet being eighteen gauge thickness. The height of the Great Outdoors charcoal smoker is thirty inches, while its width is sixteen inches and depth a suitable fourteen inches.

Built into it are three dampers to help with temperature control, a door which opens the full width and height for easy access, and a handle which remains at a sensible temperature when having to open the unit. It also has a stainless steel thermometer so the temperature can be checked at any time.

The Great Outdoors charcoal smoker can be used outside on the patio or any other covered area which is suitable. When using charcoal for smoking the best kind may be the real charcoal without any clay fillers, the other commercial types are better suited to the grills. However this can be up to the individual to make this decision once the smoker has been used and the results noted.

These smoker units are sturdy with four angled legs so there is no possibility of them tipping over. It has two shelves inside which can take quite a bit of meat for smoking, and it is ideal for standing in a corner or up near a wall out of the way. It can be set and checked when need be, and produces some very flavorsome smoked produce.


Great Outdoors charcoal smoker to charcoal smokers

Great Outdoors charcoal smoker to barbecue grills